How to Make Yummy Lentils with luncheon meat and spicy salted sausage

Delicious, fresh and tasty.

Lentils with luncheon meat and spicy salted sausage. After cut it the way u want. For the lentils - cut the luncheon meat. Most Italian sausage in the United States is a pork sausage primarily seasoned with anise or fennel, but it comes in both hot or sweet varieties.

Lentils with luncheon meat and spicy salted sausage Bring to boil; reduce heat to medium and simmer until lentils are tender Season to taste with salt and pepper. Lentils are rich and satiating, and dried lentils can be kept for a long time. This dish will work with almost any protein, so feel free to Meanwhile, place the sausages on a rimmed baking sheet. You can cook Lentils with luncheon meat and spicy salted sausage using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Lentils with luncheon meat and spicy salted sausage

  1. You need of Salted sausage.
  2. It's of Luncheon meat.
  3. You need of Red lentils.
  4. Prepare of Carrots.
  5. It's of Haricot.
  6. Prepare of Spicy Sauce.
  7. It's of Garlic.
  8. Prepare of Salt.
  9. Prepare of Rosemary.
  10. You need of Ginger.

Roast, shaking the pan once, until just cooked. Add the fresh rosemary, dried thyme, bay leaf, smoked paprika, salt, pepper and lentils. Mix well then pour in the stock. Sausages and Luncheon Meats Dairy and Egg Products Soups, Sauces, and Gravies Fats and Oils Snacks Sweets Spices and Herbs Beverages.

Lentils with luncheon meat and spicy salted sausage instructions

  1. Boil ur sausage.
  2. After cut it the way u want.
  3. Then add ur ingredients.
  4. Plus the sauce.
  5. For the lentils - cut the luncheon meat.
  6. Boil the lentils.
  7. Then add the garlic and ginger.
  8. Add the luncheon meat.
  9. Finally u have two menu.

How To Make An Easy Chocolate Cherry Cake. How To Make Healthy Spicy Avocado Breakfast. Plunge into ice cold water and drain well. Peel garlic and shallot and chop finely. In a pan, add sausage and sauté with shallot and garlic.