How to Cook Yummy Mike's Meaty Mexican Marinara Sauce

Mike's Meaty Mexican Marinara Sauce. Great recipe for Mike's Meatless Parmesan Artichoke Marinara. Spagetti sauce with a twist from the Sizzlin' Mexican, this sauce includes beef, black beans and corn! Drain off any accumulated fat; stir in tomato sauce, stewed tomatoes, steak sauce, chili powder and cumin.

He's a visionary, an innovator, h.e not only changed the Marinara sauce game but he revolutionised it. Each truly blessed drip of Mike's range of delicious sauce is like liquid gold. Mike and his mother cook a very fast, but amazingly delicious, marinara sauce. You can cook Mike's Meaty Mexican Marinara Sauce using 34 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mike's Meaty Mexican Marinara Sauce

1. Prepare of ● For The Shredded Meats [go to your local Carnicería for ease].
2. You need 1 Cup of Shredded Seasoned Pork Carnitas.
3. It's 1 Cup of EX Thin Sliced Carne Asada Meat.
4. It's 1 Cup of Fried Seasoned Ground Chorizo Sausage.
5. You need 1 Cup of Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat.
6. It's 1 Cup of Shreded Seasoned Rotisserie Chicken.
7. Prepare of ● For The Dipping Breads [go to your local Panadería for ease].
8. You need of Most heavy Pan de Muertos - Mexican Bread of the Dead works best.
9. You need of ● For The Meaty Marinara Sauce.
10. Prepare 2 of LG Chopped De-seeded Tomatoes.
11. Prepare 1 of LG Chopped Spanish Onion.
12. Prepare 1 of Medium Chopped Red Onion.
13. Prepare 2 Stalks of Chopped Celery [with leaves].
14. You need 1 Cup of Loose Cilantro Leaves.
15. Prepare 1/2 Cup of Chopped De-sedded Green Bell Peppers.
16. You need 1/2 Cup of Chopped De-seeded Red Bell Peppers.
17. You need 1 of EX LG Chopped De-seeded Jalepeno.
18. You need 1 (4 oz) of Can Green Chiles.
19. You need 1/2 Cup of Shredded Cabbage.
20. Prepare 1/2 Cup of Chopped Parsley.
21. You need 1 tbsp of Fine Minced Epazote Herb.
22. It's 3 tbsp of Fine Minced Garlic.
23. Prepare 1.5 tsp of Ground Cumin.
24. You need 1/4 Cup of Favorite Spicy Red Salsa.
25. Prepare 2 (24 oz) of Cans Your Favorite Spaghetti Sauce.
26. Prepare 1 tbsp of Fresh Ground Black Pepper.
27. It's 1/2 tsp of Crushed Mexican Oregano.
28. You need 1 Handful of Mexican 3 Cheese.
29. It's 1 (4 oz) of Can Drained Sliced Black Olives.
30. Prepare 2 tbsp of Sugar.
31. You need 1/2 tbsp of Fresh Lime Juice.
32. It's 1 tbsp of Fine Minced Basil Leaves.
33. You need 1/2 tsp of Italian Seasoning.
34. You need 1 tsp of Chili Powder.

In a large saucepan, sauté salt pork or pancetta (or cubed/finely minced pork or meaty pork bones) in olive oil. Start by boiling a pot. minutes. Add the marinara sauce, Sazon Goya and the. meat marinara sauce. How to make homemade Marinara Sauce from scratch!

Mike's Meaty Mexican Marinara Sauce instructions

1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired..
2. A terrific brand but use only if your shredded meats are sold under seasoned..
3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping..
4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers..
5. Garnish with fresh Cilantro. Enjoy!.

Today's recipe is easy with just a handful of ingredients, but plenty of robust fresh flavor! I've been making this marinara sauce recipe so frequently the past few weeks I finally decided it was about time I share it with you. Turn an abundance of tomatoes into delicious canned tomato sauce. Vegan Marinara Sauce (Gluten Free) - Real Food Real Deals. This vegan marinara sauce is a healthy summer recipe that tastes delicious with pasta or pizza. · Chunky, meaty, full of vegetables, this delicious Bolognese sauce elevates an everyday pasta dinner to a feast using this easy Instant Pot. sauces.