Easiest Way to Cook Perfect Mini taco pizza

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Mini taco pizza. Great recipe for Mini taco pizza. Have leftover taco ingredients and don't know what to do with it, because it's not enough to do anything with!? Or have some leftover lettuce and tomatoes what is my.

Mini taco pizza Of course that's if you can get your hubby to leave them along long enough for the kids to get. Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so why not just combine everyone's two favorite foods into one mega delicious. Sour cream and cilantro for dipping. You can have Mini taco pizza using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mini taco pizza

  1. It's 1 of tube (8 oz each) refrigerated crescent rolls.
  2. You need 1 package (4 oz) of cream cheese, softened only use half.
  3. You need 1 cup of sour cream.
  4. You need of Hamburger meat.
  5. Prepare 1 packet of taco seasoning mix use half of it if not using one lbs hamburger meat.
  6. Prepare 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
  7. You need of Mexican cheese.
  8. You need of shredded lettuce.

See recipe card below for details on how to make Mini Fried Taco Pizza Pockets. These simple mini taco pizzas are absolutely delicious and whip up in a hurry, so enjoy them on those busy school days when the kids are hungry for awesome! They are made with biscuits so they take no What's better than a delicious cheesy Taco Pizza? One that you make in a matter of minutes by using.

Mini taco pizza step by step

  1. Preheat the oven to 375°.
  2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
  3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
  4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
  5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
  6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
  7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. Next, sprinkle with the lettuce and tomatoes, then the cheese.

With their crunchy-chewy texture, mini ground beef tacos are sure to be the favorite finger food at your next gathering. Follow our easy recipe to make them. The taco pizza. the conclusion of all Mexican-Italian-American food fusion. Fill this delicious pizza Taco Pizza. Advertising allows us to keep providing you awesome games for free.