Recipe: Delicious Christi's Portobello Burger

Delicious, fresh and tasty.

Christi's Portobello Burger. We are Canada's first Vegetarian/Vegan travellin' kitchen based in Toronto. Even meat lovers will LOVE these burgers. In a medium bowl, whisk together olive oil, garlic powder.

Christi's Portobello Burger It's the steak of veggie burgers! Make these meatless Portobello 'Burgers' at your next cookout. Full of hearty flavor, everyone will love these delicious Portobello 'Burgers'. You can have Christi's Portobello Burger using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Christi's Portobello Burger

  1. You need of combine meat & seasoning ,shape into burger patties, grill, or fry to desired doneness..
  2. You need 1 lb of Lean ground beef, or turkey.
  3. Prepare 8 of portobello mushrooms.
  4. You need 1 of finely chopped onion.
  5. Prepare 1 medium of Tomato, sliced.
  6. Prepare 4 slice of your choice of cheese, I prefer Swiss.
  7. Prepare 8 slice of Cooked bacon.
  8. You need 1 of lawery's seasoning to your liking.
  9. It's 1 of fresh minced garlic, or powdered added to your liking.
  10. Prepare 1 of black pepper to your liking.
  11. Prepare 4 each of lettuce slices, or small handful of shredded lettuce enough for each burger.

Try this addictively good vegan portobello mushroom burger recipe with onion strings and chipotle mayo for an extra It's basically a portobello burger (do you call them portobellos or portobellas? I am sticking with the theme of quick and easy recipes as this good weather In the recipe, I didn't specify any specific topping to use with those burgers, but the reason is to let you. Find high-quality Portobello Burger stock illustrations from Getty Images. Remove the portobellos from marinade (do not discard marinade) and place gill side down on a preheated gas, electric or charcoal grill over.

Christi's Portobello Burger instructions

  1. Combine seasoning, blend well, shape into paties. Grill, or pan fry burger, and mushroom until desired doneness..
  2. Assemble burger between two portobello mushrooms, just as you would any hamburger..
  3. Add condiments of your choice. Ketchup, mayonnaise, mustard, hot sauce, etc. Whatever you like on your burger..

Place portobellos on foil-lined toaster oven tray, rounded side up. This Grilled Portobello Burger Recipe is great! Mushrooms are high in fiber, B vitamins and potassium! Incorporate mushrooms into your diet with this recipe. These grilled portobello mushroom burgers from Theresa Sabbagh of Winston-Salem, North Carolina taste like the classic with a meatless twist.