Easiest Way to Prepare Delicious Something unique but still yummy, or pepperoni burger with cauliflower bun

Something unique but still yummy, or pepperoni burger with cauliflower bun. When you turn them the last time add pepperoni and cheese. Add water to pan and cover this will steam melt the cheese. Add your favorite condiments i used tomatoes, mayonnaise, yellow prepared mustard,ketchup and garnished with sliced kosher pickle.

I just thought they were missing a little something. I added a splash of steak sauce in them too but they just seem like they need something. These vegetarian Cauliflower Hummus Burgers have all the flavor of hummus—but in veggie burger form. You can have Something unique but still yummy, or pepperoni burger with cauliflower bun using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Something unique but still yummy, or pepperoni burger with cauliflower bun

1. Prepare 1 pound of ground meat i used beef.
2. You need 2 ounces of pepperoni slices.
3. You need 1/2 cup of colby jack cheese.
4. It's 1/4 cup of water.
5. Prepare to taste of seasoned salt.
6. Prepare to taste of ground black pepper.
7. It's to taste of granulated garlic powder.
8. You need 6 of cauliflower buns see my recipe.

I wanted something with the flavors of hummus, in burger form. So instead, I smashed some chickpeas and cauliflower together with tahini, lemon juice, garlic and. Have you just started eating Keto, or Low Carb? Then Cauliflower Burger Buns are the answer to all your Bread withdrawals.

Something unique but still yummy, or pepperoni burger with cauliflower bun step by step

1. Heat a skillet.
2. Add meat patties after the first turn add spices and again when you turn again.
3. When you turn them the last time add pepperoni and cheese.
4. Add water to pan and cover this will steam melt the cheese.
5. Add your favorite condiments i used tomatoes, mayonnaise, yellow prepared mustard,ketchup and garnished with sliced kosher pickle..
6. Serve i hope you enjoy.

Rare burgers are a no-no anyway…but rare burgers containing pork sausage are a no-no-no-no-no infinity. Unless you're my father-in-law, who will Just look at the oils from the pepperoni cascading down the sides of the patty. Sprinkle some Parmesan on the marinara sauce on the top bun… So Yummy wanted to incorporate that decadency into the ultimate burger for your summertime cookouts. That's why we partnered with PEPPERIDGE FARM® BAKERY CLASSICS to create a recipe for some insanely cheesy burger buns. Simply melt the cheese in a pan, but just before the cheese.