Recipe: Yummy Easy Shawarma

Delicious, fresh and tasty.

Easy Shawarma.

Easy Shawarma You can have Easy Shawarma using 30 ingredients and 10 steps. Here is how you cook it.

Ingredients of Easy Shawarma

  1. Prepare of Meat.
  2. It's 2 lb of meat.
  3. It's 1 tbsp of salt.
  4. You need 1 tbsp of ground black pepper.
  5. You need 1 tbsp of ground cinnamon.
  6. You need 1 tbsp of ground cumin.
  7. You need 1 tbsp of paprika.
  8. You need 1 tbsp of balsamic vinegar.
  9. You need 1/2 of lemon juice.
  10. Prepare 1/4 cup of vegetable oil.
  11. Prepare of Yoghurt.
  12. It's 1 cup of natural plain yoghurt.
  13. Prepare 1 tsp of olive oil.
  14. You need 1 tsp of oregano.
  15. It's of Pickled Onions.
  16. Prepare 1 of big onion.
  17. You need 2 tbsp of balsamic vinegar.
  18. Prepare 1 tbsp of salt.
  19. Prepare 1 tbsp of brown sugar.
  20. Prepare 1/2 of fresh lemon juice.
  21. Prepare of Veggies.
  22. Prepare 1 of cucumber.
  23. Prepare 1 of big tomato.
  24. Prepare 1 of lettuce.
  25. Prepare 12 of flour tortillas.
  26. Prepare of Hummus.
  27. It's 1 can of chick peas.
  28. It's 1 tbsp of olive oil.
  29. Prepare 1 of garlic cloves.
  30. It's 1 of lime juice.

Easy Shawarma instructions

  1. Meat: Cut the meat in stripes and chop the stripes in 1 inch pieces. Season with salt, pepper, paprika, cumin, cinnamon and add lemon juice and oil. I like to throw lemon wedges in. Marinate for at least 30 minutes..
  2. Pickled Onions: Chop the onions, add salt, sugar, balsamic vinegar and lemon juice, give it a gentle mix and marinate for at least 30 minutes..
  3. Veggies: Cut the veggies, take the cucumber seeds out to prevent the dish to get too watery and place them in a bowl. Refrigerate..
  4. Yoghurt: Take the yoghurt, add the olive oil and oregano, gently mix and set aside..
  5. Hummus: Wash a can of chick peas and put it in a mixer with a clove of garlic, olive oil and oregano, mix until you get a nice paste. You can also go to my Beetroot Hummus recipe and try it. https://cookpad.com/us/recipes/360914-easy-beetroot-hummus.
  6. Meat 2: Cook the meat into a hot pan, turning the pieces every 2-3 minutes, i like to add lemon wedges and big chunks of onions into the pan..
  7. Tortillas: Heat the tortillas up and keep them warm..
  8. Putting it togheter: Put the hummus in the tortilla making circles with a spoon..
  9. PIT 2: Add meat, veggies, yoghurt and pickled onions..
  10. Wrap it up!.