Coleslaw Salad with Plantain and Meat. .meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. Today am eating coleslaw salad and unripe plantain chips, Hope you enjoy it. Don't forget to subscribe, like and comment.
It is even mayonnaise-free, making it perfect for warmer weather and outdoor eating.
How to make the best mayonnaise-free coleslaw salad with a lime dressing, cilantro and a little spice from minced chili peppers.
Jump to the Picnic Friendly Cilantro.
You can have Coleslaw Salad with Plantain and Meat using 2 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Coleslaw Salad with Plantain and Meat
- Prepare 1 of . Cabbage. 2. Carrot. 3. Cucumber. 4. Mayonnaise.
- You need 5 of . Fried Plantain. 6. Fried Meat.
So "slaw" without the "cole" is just a shredded or chopped salad of raw vegetables, coated in a vinegar-based dressing. Our slaw slinging varies by region and taste too. In West Virginia, slaw and chili fight for territory aboard the state's traditional hot. For the salad, julienne the cabbage and capsicum and grate the carrot.
Coleslaw Salad with Plantain and Meat step by step
- Wash, clean and slice the vegetables. Dress in a clean bowl. Add mayonnaise..
- Serve with the fried plantain and fried meat. Enjoy and have a good night rest..
Mix together and season with herbal salt. For the salad cream, put all ingredients in a blender and blend. Mix the salad with as much salad cream as desired. Serve with your choice of chips. Coleslaw or Cole Slaw is a crunchy salad prepared with shredded cabbage and carrots tossed in a sweet and tangy mayonnaise-based creamy dressing.