Easiest Way to Make Delicious Miso Flavoured Meat

Miso Flavoured Meat.

You can cook Miso Flavoured Meat using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Miso Flavoured Meat

1. You need 300 g of Minced meat (pork, chicken, or beef).
2. It's 4-5 of dried Shiitake mushrooms.
3. Prepare 1/2 of green onion.
4. Prepare 1 clove of ginger, chopped.
5. You need 1 tbsp of sesame oil.
6. It's 1 tbsp of Miso : (A).
7. It's 2 tsp of soy sauce : (A).
8. It's 1-2 pinches of salt : (A).

Miso Flavoured Meat instructions

1. Reconstitute Shiitake mushrooms..
2. Mix the condiments (A) together..
3. Chop the Shiitake mushrooms, the ginger, and the green onion..
4. Heat the sesame oil and the ginger in a frying pan and stir-fry the following in order: the minced meat, the green onion, and the Shiitake mushrooms..
5. Add the condiments (A) and lightly stir-fry..
6. Store in a clean container and put in a fridge or a freezer..