Vegan Sloppy Joes!. Savory, smoky, perfectly sweet - a delicious plant-based meal! Smoky & savory Vegan Sloppy Joes, made with whole food plant ingredients and naturally sweetened. How have I never shared my recipe for vegan sloppy joes?

It's a plant based dinner everyone will love. Looking for plant based recipes to please everyone at the table? Vegan Sloppy Joes made with white beans instead of beef. You can have Vegan Sloppy Joes! using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Sloppy Joes!

You need 2 of Bell Peppers (One red one green, chopped into thin 1' strips).
It's 1 of yellow onion diced.
Prepare 2 of garlic cloves minced.
You need 1 tbs of olive oil (or any light oil).
Prepare 2 tbs of tomato paste.
Prepare 1/4 cup of water with 1tsp of bullion (I used better than bullion but one broth cube works too).
It's 1 tbs of Ketchup.
You need 1 tsp of sugar, salt, and pepper, chili powder, cayenne.
You need 1 package of protein crumbles (I used beyond meat).
It's 4 of Hamburger buns.

It's plant-based and can be made gluten-free. This dish is sweet, tangy, spicy, hearty and savory, all the good things. A twist on a classic, these Vegan Sloppy Joes will knock your socks off! Loaded with lentils, a soy based crumble and spices.

Vegan Sloppy Joes! step by step

Saute the bell peppers, onion, and garlic in olive oil for about 6 minutes (until fragrant).
Add tomato paste and let that cook for another 3 minutes, then add broth, protein crumbles, ketchup, and spices. Let simmer until the broth absorbs nicely.
Toast your hamburger buns (or don't).
If you feel like it, add avocado slaw or pickles on top! Enjoy!!.

These Vegan Sloppy Joes are made with green lentils and a spice blend so good you'll be licking the plate. Great make-ahead or freezer meal, too. These Vegan Sloppy Joes are AMAZING! They taste just like the real thing. Totally healthy and delicious - vegan, gluten-free, low-carb, low-fat, keto & vegetarian.