Recipe: Appetizing Vegan Curry (Cari)

Vegan Curry (Cari).

You can cook Vegan Curry (Cari) using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegan Curry (Cari)

1. It's 2 Tbsp of oil.
2. It's 1 of large potatoes diced.
3. It's 1 tsp of vegetable broth powder.
4. Prepare 2 Tbsp of lemongrass.
5. Prepare 5 of dried bay leaves.
6. It's 1 c. of soy milk.
7. It's 1 c. of tofu, veggy meat diced.
8. Prepare 2 c. of carrots cur in 1" pieces.
9. Prepare 2 Tbsp of curry.
10. Prepare 2 Tbsp of coconut powder.

Vegan Curry (Cari) step by step

1. Fry potato in oil, veggy broth powder, and lemongrass to lightly browned..
2. Add 1 Tbsp curry, and carrots to pan, stir and fry for couple of minutes, add water to 1 inch above the potatoes and carrots on medium heat..
3. Add diced tofu or veggy meat, soy milk, bay leaf, 1 Tbsp curry, put lid on pan, let simmer 10 min..
4. Add coconut powder and mix well..
5. Eat with rice..