Stir Fried Chicken Noodles.
You can cook Stir Fried Chicken Noodles using 15 ingredients and 3 steps. Here is how you cook that.
Ingredients of Stir Fried Chicken Noodles
- Prepare 150 g of Chicken Meat (skinless, boneless and cut into pieces).
- Prepare of Marinade;.
- Prepare 1 Tbsp of Light Soy Sauce.
- Prepare 1 tsp of Vinegar.
- Prepare of Stir Frying;.
- Prepare 20 g of Garlic (finely chopped).
- You need 20 g of Ginger (finely chopped).
- It's 2 Tbsp of Cooking Oil (for Chicken).
- You need 2 Tbsp of Cooking Oil (for Noodles).
- You need 1 pc of Red Chilli (cut into match sticks).
- You need 1 pc of Green Chilli (cut into match sticks).
- You need 30 g of Carrot (cut into match sticks).
- Prepare 200 g of Noodles (cooked, strained and ready for use).
- It's 1 Tbsp of Light Soy Sauce (for noodles).
- You need 1 Tbsp of Oyster Sauce (for noodles).
Stir Fried Chicken Noodles step by step
- Marinade chicken with soy and vinegar for 30 minutes or more..
- When ready, heat 2 Tbsp of cooking oil in a wok until hot and fry the garlic and ginger until fragrant (10 seconds). Then add the chicken and cook it until brown all over (5-8 minutes). Remove and set aside..
- Add another 2 Tbsp of cooking oil and fry the vegetables for 2-3 minutes. Then add soy sauce, oyster sauce, noodles and mix well. Then add the chicken and turn off the heat. Mix well and serve..