Lard Na Made from Wonton wrapper.
You can have Lard Na Made from Wonton wrapper using 19 ingredients and 12 steps. Here is how you cook it.
Ingredients of Lard Na Made from Wonton wrapper
- It's of Noodles & imitation crab.
- It's 1 packages of wonton wrapper.
- Prepare 1 tbsp of Maggie's soy sauce.
- You need 1 lb of imitation crab meat.
- Prepare of veggies & shrimp.
- It's 1/2 large of sweet onion.
- You need 1 clove of minced garlic.
- It's 1 tsp of minced ginger.
- It's 1 bunch of broccoli.
- You need 1 dozen of baby Portobello mushrooms.
- Prepare 2 cup of chicken broth.
- Prepare 2 tbsp of Maggie's soy sauce.
- It's 1 lb of shrimp.
- You need 1 tbsp of canola oil.
- Prepare 1 tbsp of sweet soy sauce.
- Prepare 1/2 bunch of cabbage.
- Prepare of gravy.
- You need 2 tbsp of corn starch.
- Prepare 1/2 cup of chicken broth.
Lard Na Made from Wonton wrapper step by step
- Boil hot water in medium pot with tablespoon of canola oil.
- Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely.
- remove from heat and strain, run cold water to stop the cooking.
- heat a wok or large pan, add oil, pinch of garlic and pinch of ginger.
- Add noodles & crab, 1tbs of Maggi's soy sauce.
- let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates.
- heat wok on medium high, Add canola oil, pinch of garlic and ginger.
- Add all veggies except for the mushrooms.
- Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir.
- in a separate bowl, mix 2 tbs corn starch and chicken broth.
- Add chicken broth and corn starch mix.
- let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick.