Recipe: Delicious Spiced fried pork

Delicious, fresh and tasty.

Spiced fried pork. Pork is pan-fried until crisp, then stir-fried with chillies, onions, pepper and seasonings. Tulapho is a term used to describe crispy fried pork. I am not sure where this term came about The first thing that we need to do is to tenderize the pork.

Spiced fried pork It's easy enough for a weeknight, but special enough for company. A mouth-numbing spice and unique crispness from frying make these barbecue ribs some of the most unique you'll ever taste. Cut the pork fillet in half lengthways, put on a board and cover with clingfilm. You can cook Spiced fried pork using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spiced fried pork

  1. It's of pork.
  2. Prepare 4 1/2 lb of boneless pork loin off the back flap of ribs.
  3. It's of rub /marinade.
  4. Prepare 1/4 cup of paprika.
  5. You need 1 tbsp of onion powder.
  6. Prepare 2 tbsp of granulated garlic powder.
  7. You need 1 1/2 tsp of ground ginger.
  8. You need 1 tbsp of meat tenderizer I used Adolphs with no msg.
  9. Prepare 1 tbsp of ground cinnamon.
  10. Prepare 1 1/2 tbsp of kosher salt.
  11. It's 1/4 cup of cornstarch.
  12. It's 1/4 cup of vegetable oil.
  13. It's 2 tbsp of lite soy sauce, I used Kikkomans.
  14. You need of deep frying oil.
  15. You need of vegetable oil to deep fry the pork.

Bash with a rolling pin to Mix the five-spice and flour in a bowl. Add the pork and toss to coat. Heat a wok or large frying. Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar.

Spiced fried pork instructions

  1. Slice the pork on a bias then into bite sized pieces..
  2. Mix the spices. Then put the pork in a bowl..
  3. Add the spices to the pork . Measure the oil and soy sauce and pour on top. Mix well in a bowl to coat all the meat..
  4. Put the coated meat into ziplock bag. Let marinate at least 1 1/2 hours.
  5. Get oil hot and deep fry the pork. Fry in batches making sure pieces don't stick together..
  6. When each batch is done move to paper towels to absorb excess oil..
  7. Serve, hope you enjoy!.

Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be Meanwhile, pat pork dry with a paper towel and add to a medium bowl. Season with salt and toss with. How to Assembly the Spicy Pulled Pork Fried Eggs. This breakfast recipe comes together really fast.