How to Cook Tasty Balinese Young Papaya Soup

Balinese Young Papaya Soup.

You can have Balinese Young Papaya Soup using 26 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Balinese Young Papaya Soup

1. It's 350 gr of young/green papaya, cut into long matchsticks.
2. Prepare 100 gr of meat, cut to taste.
3. Prepare 1/2 tsp of tamarind, dissolved in a little water.
4. Prepare 2 of red chillies, thinly sliced.
5. It's 1 section of galangal, crushed.
6. You need 2 stalks of lemongrass, crushed.
7. It's 1 1/2 tbsp of palm sugar.
8. Prepare 2 of bay leaves.
9. Prepare 4 of lime leaves.
10. Prepare 700 ml of water.
11. You need to taste of Salt.
12. Prepare of Oil for frying.
13. It's of GROUND SPICES:.
14. You need 9 of shallots.
15. Prepare 5 cloves of garlic.
16. You need 7 of cayenne peppers.
17. Prepare 2 cm of turmeric.
18. You need 2 cm of ginger.
19. It's 3 cm of kencur.
20. Prepare 3 of candlenuts, toasted.
21. Prepare 1 tsp of coriander.
22. Prepare 1/2 tsp of pepper.
23. It's 1/2 tsp of dried shrimp paste.
24. You need of FOR SPRINKLING:.
25. Prepare 1 tbsp of fried shallots.
26. You need 1 sprig of basil, pull off leaves.

Balinese Young Papaya Soup instructions

1. Use water to boil the meat until tender and set aside..
2. Saute ground spices, galangal, lemongrass, bay leaves and lime leaves until fragrant..
3. Add the seasoning into the meat stew, add sliced papaya. Cook until papaya is soft..
4. Add tamarind water, palm sugar, and salt. Adjust taste, add red pepper and turn off the heat..
5. Serve the vegetables with a sprinkling of fried shallot and basil..